Penang Chee Cheong Fun In Kl

9 awesome chee cheong fun places in kl. Up the fun factor with our guide to different types of chee cheong fun from hong kong style noodles rolled with juicy shrimps and chopped char siew to penang style chee cheong fun doused in har gou. The rice noodle is fresh and exudes a springy texture and is snuggly soaked in the thick prawn paste spicy chili sauce and a sprinkle of sesame seeds.

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Chee cheong fun 1 may 2008 the penang chee cheong fun 豬腸粉 also written chee cheong fan a popular penang hawker food of steamed flat rice noodle rolls.

Penang chee cheong fun in kl. This is a cantonese dish that originated from southern china and hong kong the chee cheong fun chee cheong fun comes from cantonese. It is a popular street food that quickly attracted a following among other chinese dialect groups. In kuala lumpur chee cheong fun is served with stuffed beancurd sheets fish ball yong tau foo and topped with a thick sweet brown sauce.

What sets penang chee cheong fun apart from the other variants in malaysia is the combination of heh ko and thnee cheo which gives the penang version a sweeter taste. Steamed flat rice noodles kuey teow. Chee cheong fun is among malaysians favorite dish either as a breakfast simple snack or a companion when your tummy is bored.

Chee cheong fun was brought to the shores of malaysia by 19th century chinese immigrants from guangdong. The name translated literally means pig intestine noodle not the most appetizing picture to. Here in malaysia chee cheong fun is served in numerous ways depending on state and city.

Penang locals who live in kl swear by this nondescript chee cheong fun stall that doles out a gloriously simple rendition of the dish. The pleasant contrast between the sweet. Easy to put together kuala lumpur style chee cheong fun using prepackaged ingredients.

The chee cheong fun from rm2 40 presents soft smooth rice rolls doused in a rousing prawn paste sauce topped with sesame seeds and fried shallots. Used heavily in penang food rojak and laksa for example the thick dark brown har gou is the defining characteristic of penang style chee cheong fun. Also the penang version has a somewhat subtle fishy flavour due to the heh ko which is made of shrimp.

It might sound simple however it requires lots of skills and savory. Penang chee cheong fun ingredients. So delicious and it takes only 20 minutes to prepare.

In penang chee cheong fun comes with prawn paste and chilli sauce. The chee cheong fun stall is praiseworthy despite being underrated or rather unknown to some.